Description
A pale straw color, the initial burst of menthol gives way to aromas of buttered toast, almond and creme brulee. The palate is wonderfully buttery and offers flavors of red pepper, honey and fresh fig.
A pale straw color, the initial burst of menthol gives way to aromas of buttered toast, almond and creme brulee. The palate is wonderfully buttery and offers flavors of red pepper, honey and fresh fig.
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